Meatworks
Meatworks
FIND YOUR BOX
What are you shopping for?
BEST SELLER
FIRST TIME HERE
Four Prime Steaks, $128
No minimum, no basket to build. The Steak Night for Two box is the easiest way to find out if MeatWorks is right for you.
START WITH FOUR →
TRENDING NOW
STOCKING UP
Boxes from $140
Eight to ten pounds of Prime, hand-cut and flash-frozen. Curated by grade, not assembled by you.
SHOP BOXES →
GIFTING
IT IS A GIFT
Gift boxes from $144
Gift boxes, gift cards and corporate orders, packed and shipped with a note in your words.
SHOP GIFTING →
AFFORDABLE + QUALITY
A Full Grade Higher. 36% Less.
Same cut. Same 28-day age. Same hand-butchering. The only difference is marbling, and what the other guys charge for it.
ENTRY GRADE
Choice Angus
$25
Ribeye · 12oz
A genuinely good steak at
a gentler price.
ELSEWHERE
$38 for the same Choice ribeye
SHOP CHOICE ANGUS →
OUR HERO GRADE
USDA Prime
$33
Ribeye · 12oz
The top of the USDA scale. The grade the steakhouses buy.
ELSEWHERE
$51 for the same Prime grade ribeye
SHOP USDA PRIME →
THE CEILING
Japanese Wagyu
$48
Filet · 8oz
Hall Farmstead Akaushi, pure Japanese bloodline. The reward occasion.
ELSEWHERE
Nothing comparable at this tier
SHOP JAPANESE WAGYU →
HOW IT WORKS
Cut to order, not pulled off a shelf.
Nothing is portioned by machine and nothing sits in a case. Here is what happens after you choose.
1. Choose your box
Pick a grade or a curated box. No basket to assemble unless you want one.
2. Cut to order
A butcher hand cuts your steaks after you order, never portioned by machine.
3. Peak Freshness
Flash frozen right after cutting, which locks in the 28-day wet age.
4. Shipped to your door
Packed with dry ice and shipped perfectly frozen.
WHY OUR PRIME
What the Grade Does Not Tell You
OUR HERITAGE
One Standard.
We only partner with American farmers dedicated to producing the best humanely raised USDA Prime Beef, heritage bred pork, and farm-raised chicken available anywhere.
Every Cut
Raised in America
American farms, humanely raised, traceable back to the ranch that raised them.
Every Box
Built in Steakhouse Kitchens
Decades supplying the rooms you would book for an anniversary. Same sourcing, now shipped to your door instead of theirs.
Wagyu Only
A Japanese Bloodline
Hall Farmstead raises a pure Japanese Wagyu bloodline in Kentucky, flown over as calves. Not crossbred, and never more than a few dozen at a time.
CREATED BY STEAKHOUSE SUPPLIERS
We spent decades supplying the steakhouses. Now we ship to you.
SHOP NOW
WHAT CUSTOMERS SAY
Ordered Once.
Then Kept Ordering.
“These are some of the most tender cuts of meat that I’ve ever had in my life. I couldn’t be more satisfied. I have recommended this company to everyone I know.”
Eric P.
Verified Buyer
Extra Thick Cut Steak Box
“I have ordered steaks from many different online shops and NO ONE is as good as a MeatWorks filet mignon. I'm so glad I discovered them. Both their size and quality beat everyone.”
Wesley D.
Verified Buyer
USDA Prime Filet Mignon Steak 8oz
“I've ordered three times now and love the ribeyes. I'm going to try the thick cut next, though the regular ones are already plenty thick!”
Robert W.
Verified Buyer
USDA Prime Ribeye Steak 12oz
“These are some of the most tender cuts of meat that I’ve ever had in my life. I couldn’t be more satisfied. I have recommended this company to everyone I know.”
Eric P.
Verified Buyer
Extra Thick Cut Steak Box
“I have ordered steaks from many different online shops and NO ONE is as good as a MeatWorks filet mignon. I'm so glad I discovered them. Both their size and quality beat everyone.”
Wesley D.
Verified Buyer
USDA Prime Filet Mignon Steak 8oz
“I've ordered three times now and love the ribeyes. I'm going to try the thick cut next, though the regular ones are already plenty thick!”
Robert W.
Verified Buyer
USDA Prime Ribeye Steak 12oz
