Meatworks
These 16oz steak strips are cut from flavorful, lean beef—perfect for classic fajitas, stir-fries, or tacos. Pre-sliced and ready to cook, they sear quickly over high heat and stay tender when sliced against the grain. Just add peppers, onions, and your favorite seasoning for a sizzling, crowd-pleasing meal.
Hand-cut from USDA Prime sirloin, our Fajita Steak Strips are tender, flavorful, and ready to hit the skillet. Pre-sliced into perfect strips, they’re ideal for sizzling fajitas, stir-fries, or any quick-cook meal that calls for bold beef flavor.
Season generously or marinate for extra flavor. Cook quickly over high heat in a skillet or on the grill, searing just until browned while keeping the meat tender and juicy. Serve sizzling with peppers, onions, and warm tortillas for the ultimate fajita night.
This 2lb USDA Prime chuck roast comes from the shoulder of the cow, known for its deep, beefy flavor. It’s perfect for slow cooking—braise it, roast it, or let it simmer in a crockpot until it’s fall-apart tender. Ideal for pot roast, shredded beef, or hearty family dinners.
These two 8oz patties are made from premium ground beef with the perfect blend of lean meat and fat for rich, juicy flavor. Each USDA Prime patty is thick and grill-ready—just season, sear, and enjoy a burger that rivals your favorite steakhouse. No fillers, no shortcuts—just real beef done right.
This 16oz pack of USDA Prime ground beef is blended to 85% lean and 15% fat—the sweet spot for juicy, flavorful meals. Perfect for burgers, tacos, meatballs, or sauces, it delivers rich steakhouse-quality taste in every bite. No fillers, just premium beef from well-marbled cuts.
