Meatworks
These two 8oz patties are made from premium ground beef with the perfect blend of lean meat and fat for rich, juicy flavor. Each USDA Prime patty is thick and grill-ready—just season, sear, and enjoy a burger that rivals your favorite steakhouse. No fillers, no shortcuts—just real beef done right.
Made from USDA Prime beef, these 8-ounce patties are thick, juicy, and bursting with rich flavor. Hand-formed for steakhouse quality, they deliver the perfect balance of tenderness and bold beef taste for an elevated burger experience.
Season with salt and pepper, then grill or pan-sear over medium-high heat. Cook to your preferred doneness (medium recommended for juiciness), flipping once to lock in flavor. Rest briefly before serving on a toasted bun or topped with your favorite fixings.
This 2lb USDA Prime chuck roast comes from the shoulder of the cow, known for its deep, beefy flavor. It’s perfect for slow cooking—braise it, roast it, or let it simmer in a crockpot until it’s fall-apart tender. Ideal for pot roast, shredded beef, or hearty family dinners.
These 16oz steak strips are cut from flavorful, lean beef—perfect for classic fajitas, stir-fries, or tacos. Pre-sliced and ready to cook, they sear quickly over high heat and stay tender when sliced against the grain. Just add peppers, onions, and your favorite seasoning for a sizzling, crowd-pleasing meal.
This 16oz pack of USDA Prime ground beef is blended to 85% lean and 15% fat—the sweet spot for juicy, flavorful meals. Perfect for burgers, tacos, meatballs, or sauces, it delivers rich steakhouse-quality taste in every bite. No fillers, just premium beef from well-marbled cuts.
