Meatworks
This 16oz ground beef blend is 75% lean and 25% fat, giving it extra-rich flavor and juiciness. It’s perfect for burgers, meatloaf, or any dish where bold, beefy taste is the star. The higher fat content means it stays moist and delicious—just season and sear to perfection.
Crafted from USDA Prime beef, our 75/15 bulk ground beef delivers rich flavor and tender texture for all your favorite recipes. Perfect for burgers, meatballs, tacos, or hearty sauces
Season lightly and cook over medium-high heat, breaking apart as it browns. Drain excess fat if desired, then use in your favorite dishes—juicy burgers, savory chili, or a classic Bolognese.
This 2lb USDA Prime chuck roast comes from the shoulder of the cow, known for its deep, beefy flavor. It’s perfect for slow cooking—braise it, roast it, or let it simmer in a crockpot until it’s fall-apart tender. Ideal for pot roast, shredded beef, or hearty family dinners.
These 16oz steak strips are cut from flavorful, lean beef—perfect for classic fajitas, stir-fries, or tacos. Pre-sliced and ready to cook, they sear quickly over high heat and stay tender when sliced against the grain. Just add peppers, onions, and your favorite seasoning for a sizzling, crowd-pleasing meal.
These two 8oz patties are made from premium ground beef with the perfect blend of lean meat and fat for rich, juicy flavor. Each USDA Prime patty is thick and grill-ready—just season, sear, and enjoy a burger that rivals your favorite steakhouse. No fillers, no shortcuts—just real beef done right.
