Our USDA Prime Ground Beef 85/15 offers the perfect blend of lean meat and fat for juicy, flavorful results. Made from premium cuts, it’s ideal for burgers, tacos, meatballs, and sauces.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
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Crafted from USDA Prime beef, our 85/15 bulk ground beef delivers rich flavor and tender texture for all your favorite recipes. Perfect for burgers, meatballs, tacos, or hearty sauces
Season lightly and cook over medium-high heat, breaking apart as it browns. Drain excess fat if desired, then use in your favorite dishes—juicy burgers, savory chili, or a classic Bolognese.
Our USDA Prime Sirloin Steak Tips are cut from the flavorful sirloin and known for their tenderness and rich taste. Perfect for quick meals, they’re juicy and full of classic steakhouse flavor in every bite.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
Our USDA Prime Chuck Roast comes from the shoulder, known for its deep, beefy flavor and tenderness when slow-cooked. It’s the ultimate comfort cut for pot roasts or shredded beef.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
Our USDA Prime Fajita Strips are pre-sliced and ready to cook, making them ideal for fajitas, tacos, or stir-fries. Cut from lean, flavorful beef, they stay tender and juicy with every quick sear.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
