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Why Prime Matters
This 16oz pack of USDA Prime ground beef is blended to 85% lean and 15% fat—the sweet spot for juicy, flavorful meals. Perfect for burgers, tacos, meatballs, or sauces, it delivers rich steakhouse-quality taste in every bite. No fillers, just premium beef from well-marbled cuts.
Crafted from USDA Prime beef, our 85/15 bulk ground beef delivers rich flavor and tender texture for all your favorite recipes. Perfect for burgers, meatballs, tacos, or hearty sauces
Season lightly and cook over medium-high heat, breaking apart as it browns. Drain excess fat if desired, then use in your favorite dishes—juicy burgers, savory chili, or a classic Bolognese.
USDA Prime is the highest grade of beef in America, only the top 3% earns this title. With abundant marbling, rich flavor, and unmatched tenderness, it’s the same steakhouse quality served at the finest restaurants.
This 2lb USDA Prime chuck roast comes from the shoulder of the cow, known for its deep, beefy flavor. It’s perfect for slow cooking—braise it, roast it, or let it simmer in a crockpot until it’s fall-apart tender. Ideal for pot roast, shredded beef, or hearty family dinners.
These 16oz steak strips are cut from flavorful, lean beef—perfect for classic fajitas, stir-fries, or tacos. Pre-sliced and ready to cook, they sear quickly over high heat and stay tender when sliced against the grain. Just add peppers, onions, and your favorite seasoning for a sizzling, crowd-pleasing meal.
These two 8oz patties are made from premium ground beef with the perfect blend of lean meat and fat for rich, juicy flavor. Each USDA Prime patty is thick and grill-ready—just season, sear, and enjoy a burger that rivals your favorite steakhouse. No fillers, no shortcuts—just real beef done right.
If for any reason you are not happy with your order, we will give you a full refund. We are confident you’ll love them.