Our two most popular cuts, in one box. Enjoy richly marbled 12 oz ribeyes alongside 8 oz filet mignons, tender enough to cut with a fork, in the same number of each so nobody has to choose. Every steak is hand-cut, wet-aged 28 days, and portioned for one. Choose USDA Prime for a richer, more buttery steak, or USDA Choice Angus for a leaner one with a bigger beef flavor.