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Build Your Own
$139 | Subscribe & Save
Regularly $159
Build your own box and select only the cuts you want. Just want steaks? Or do you need to stock up on some chicken too? The sky’s the limit. Our Custom Box has unbeatable value with lots of different cuts to choose from.

Build Your Own - No Steaks
$99 | Subscribe & Save
Regularly $119
Build your own box and select only the cuts you want. Our value Build Your Own Box is just like our Classic Build Your Own without our premium steak options. It's a great way to try Meatworks!

Butcher's Choice
$129 | Subscribe & Save
Regularly $149
Ribeye SteakQTY: 2
Chuck RoastQTY: 1
Ground Beef 75/25QTY: 3
Fajita Steak StripsQTY: 2

Burger Lovers
$99 | Subscribe & Save
Regularly $119
Ground Beef PattiesQTY: 8
Ground Beef PattiesQTY: 4
Ground Beef 85/15QTY: 3
Ground Beef 75/25QTY: 3

Grill Master
$129 | Subscribe & Save
Regularly $149
NY Strip SteakQTY: 2
Top Sirloin SteakQTY: 4
Ground Beef PattiesQTY: 8
Ground Beef PattiesQTY: 6

Steak Lovers
$159 | Subscribe & Save
Regularly $179
Ribeye SteakQTY: 2
T-Bone SteakQTY: 2
NY Strip SteakQTY: 2
Filet Mignon SteakQTY: 2
Top Sirloin SteakQTY: 2

Ultimate Prime Box
$219 | Subscribe & Save
Regularly $249
Ribeye SteakQTY: 3
T-Bone SteakQTY: 3
NY Strip SteakQTY: 3
Filet Mignon SteakQTY: 3

Game Day Box
$129 | Subscribe & Save
Regularly $149
Ribeye SteakQTY: 2
BaconQTY: 1
Chicken ThighsQTY: 2
Ground Beef PattiesQTY: 4
Ground Beef PattiesQTY: 8

Prime Ribeye Box
$219 | Subscribe & Save
Regularly $239
Ribeye SteakQTY: 12

Prime Filet Mignon Box
$199 | Subscribe & Save
Regularly $219
Filet Mignon SteakQTY: 8
Choose Your Cuts
HOW IT WORKS: You’ve got 100 Grill Points to fill up your custom box. Premium cuts are 25 points, everything else is 10 points. Mix and match to make your ultimate box!
Premium USDA Prime Cuts
A cut above the rest. Add up to four of our premium USDA Prime cuts.
Filet Mignon Steak i
There are only two filets in one cow, which makes the Prime Filet Mignon one of the most expensive steaks. Prized for its mild flavor and tender bite, the filet is a leaner cut that most beef eaters would appreciate.
8 oz EA. 2 Steaks
Top Sirloin Steak i
This Prime top sirloin is a lean, thick cut of steak with a strong beefy flavor. It’s a great weeknight steak, marinated for extra flavor.
8 oz EA. 4 Steaks
T-Bone Steak i
Get the best of both worlds with USDA Prime T-Bones. Part NY Strip and part filet, you will get the beefy flavor of the NY Strip with the mild flavor of the filet.
14 oz EA. 2 Steaks
Chuck Roast i
The beef chuck roast is perfect for stews and roasts. When cooked low and slow it becomes moist and tender with a rich beef flavor.
2 lbs EA. 1 Roast
Ribeye Steak i
Known to steak lovers as one of the most flavorful cuts with a buttery taste that melts in your mouth.
12 oz EA. 2 Steaks
NY Strip Steak i
This Prime NY Strip Steak is loved for its robust, bold, beefy flavor and marbling.
12 oz EA. 2 Steaks
Delmonico Steak i
The Delmonico steak is any thick-cut steak. It originated in New York City at Delmonico’s restaurant in the 19th century and has been popular ever since.
16 oz EA. 2 Steaks
USDA Prime Beef
100% USDA Prime Beef. Our in-house butchers trim every cut to perfection so every bite is the best bite.
Beef Stew i
Made from the chuck roast, our Prime stew meat is cut into pieces perfect for your next cozy stew. As it cooks, its connective tissues break down, making for an exceptionally tender bite.
16 oz EA.
Fajita Steak Strips i
Perfectly cut strips of steak, great for taco night or for a tasty steak sandwich.
16 oz EA.
Sirloin Steak Tips i
Beef sirloin tips have a rich, deep flavor with a distinctive longitudinal grain.
16 oz EA.
Ground Beef 85/15 i
85/15 is the best middle-ground for burgers, meatballs, and other ground beef applications. Not too lean, not too fatty.
16 oz EA.
Ground Beef 75/25 i
75/25 is perfect for making anything that cooks for a longer time, like burgers or meatloaf. The more fat, the more flavor, and the harder it is to dry out while cooking.
16 oz EA.
Ground Beef Patties i
1 lb of larger 8 oz Prime beef patties.
8 oz EA. 2 Patties
Ground Beef Patties i
1 lb of smaller 4 oz Prime beef patties.
4 oz EA. 4 Patties
Farm-Raised Chicken
Our chicken is humanely-raised and air-chilled, which is the absolute safest way to freeze chicken.
Chicken Breast i
Our chicken is humanely-raised and air chilled, which is the absolute safest way to freeze chicken. Chicken breast is extremely versatile and useful anywhere you want to add a little lean protein.
16 oz EA. Air-Chilled
Chicken Thighs i
Our chicken is humanely-raised and air chilled, which is the absolute safest way to freeze chicken. Chicken thighs are one of the most tender and juicy parts of the chicken.
16 oz EA. Air-Chilled
Heritage Bred Pork
Heritage bred pork is prized for its flavor, tenderness, and juiciness.
Bacon i
Our bacon comes from heritage breed pork, which is more flavorful than generic breeds. Up your breakfast game with some top-notch bacon.
16 oz EA. Heritage Bred
Your Box
Your Custom Box
Your box is empty.
Select your favorite cut to start building.
Your Current Cutsqty
You’re almost there.
Add a few more cuts to finish filling your box.
Filet Mignon Steak
There are only two filets in one cow, which makes the Prime Filet Mignon one of the most expensive steaks. Prized for its mild flavor and tender bite, the filet is a leaner cut that most beef eaters would appreciate.
8 oz EA. 2 Steaks
Top Sirloin Steak
This Prime top sirloin is a lean, thick cut of steak with a strong beefy flavor. It’s a great weeknight steak, marinated for extra flavor.
8 oz EA. 4 Steaks
T-Bone Steak
Get the best of both worlds with USDA Prime T-Bones. Part NY Strip and part filet, you will get the beefy flavor of the NY Strip with the mild flavor of the filet.
14 oz EA. 2 Steaks
Chuck Roast
The beef chuck roast is perfect for stews and roasts. When cooked low and slow it becomes moist and tender with a rich beef flavor.
2 lbs EA. 1 Roast
Ribeye Steak
Known to steak lovers as one of the most flavorful cuts with a buttery taste that melts in your mouth.
12 oz EA. 2 Steaks
NY Strip Steak
This Prime NY Strip Steak is loved for its robust, bold, beefy flavor and marbling.
12 oz EA. 2 Steaks
Delmonico Steak
The Delmonico steak is any thick-cut steak. It originated in New York City at Delmonico’s restaurant in the 19th century and has been popular ever since.
16 oz EA. 2 Steaks
Beef Stew
Made from the chuck roast, our Prime stew meat is cut into pieces perfect for your next cozy stew. As it cooks, its connective tissues break down, making for an exceptionally tender bite.
16 oz EA.
Fajita Steak Strips
Perfectly cut strips of steak, great for taco night or for a tasty steak sandwich.
16 oz EA.
Sirloin Steak Tips
Beef sirloin tips have a rich, deep flavor with a distinctive longitudinal grain.
16 oz EA.
Ground Beef 85/15
85/15 is the best middle-ground for burgers, meatballs, and other ground beef applications. Not too lean, not too fatty.
16 oz EA.
Ground Beef 75/25
75/25 is perfect for making anything that cooks for a longer time, like burgers or meatloaf. The more fat, the more flavor, and the harder it is to dry out while cooking.
16 oz EA.
Ground Beef Patties
1 lb of larger 8 oz Prime beef patties.
8 oz EA. 2 Patties
Ground Beef Patties
1 lb of smaller 4 oz Prime beef patties.
4 oz EA. 4 Patties
Chicken Breast
Our chicken is humanely-raised and air chilled, which is the absolute safest way to freeze chicken. Chicken breast is extremely versatile and useful anywhere you want to add a little lean protein.
16 oz EA. Air-Chilled
Chicken Thighs
Our chicken is humanely-raised and air chilled, which is the absolute safest way to freeze chicken. Chicken thighs are one of the most tender and juicy parts of the chicken.
16 oz EA. Air-Chilled
Bacon
Our bacon comes from heritage breed pork, which is more flavorful than generic breeds. Up your breakfast game with some top-notch bacon.
16 oz EA. Heritage Bred
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