Meatworks
Our Chicken Thighs come from humanely raised chickens and are air-chilled to preserve natural flavor and texture. Juicy, flavorful, and hard to overcook, they’re a reliable favorite for any meal and deliver rich, tender taste in every bite.
• Air-Chilled
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
Cut from premium chicken, our boneless, skinless thighs are tender, juicy, and packed with rich flavor. More forgiving than chicken breast, they stay moist and flavorful whether grilled, roasted, or pan-seared.
Sourced in the U.S.A
Season with salt, pepper, or your favorite spice blend. Cook over medium-high heat on the grill, in a skillet, or in the oven until the internal temperature reaches 165°F. Let rest a few minutes before serving for maximum juiciness.
Our USDA Prime Chuck Roast comes from the shoulder, known for its deep, beefy flavor and tenderness when slow-cooked. It’s the ultimate comfort cut for pot roasts or shredded beef.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
Our USDA Prime Fajita Strips are pre-sliced and ready to cook, making them ideal for fajitas, tacos, or stir-fries. Cut from lean, flavorful beef, they stay tender and juicy with every quick sear.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
Our USDA Prime Ground Beef Patties are thick, juicy, and made from premium beef with the ideal lean-to-fat ratio for rich flavor. Each 8oz patty is grill-ready and full of classic burger taste.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
