Meatworks
Our USDA Prime Ground Beef Patties are thick, juicy, and made from premium beef with the ideal lean-to-fat ratio for rich flavor. Each 8oz patty is grill-ready and full of classic burger taste.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
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Made from USDA Prime beef, these 8-ounce patties are thick, juicy, and bursting with rich flavor. Hand-formed for steakhouse quality, they deliver the perfect balance of tenderness and bold beef taste for an elevated burger experience.
Season with salt and pepper, then grill or pan-sear over medium-high heat. Cook to your preferred doneness (medium recommended for juiciness), flipping once to lock in flavor. Rest briefly before serving on a toasted bun or topped with your favorite fixings.
Our USDA Prime Chuck Roast comes from the shoulder, known for its deep, beefy flavor and tenderness when slow-cooked. It’s the ultimate comfort cut for pot roasts or shredded beef.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
Our USDA Prime Fajita Strips are pre-sliced and ready to cook, making them ideal for fajitas, tacos, or stir-fries. Cut from lean, flavorful beef, they stay tender and juicy with every quick sear.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
Our USDA Prime Ground Beef 85/15 offers the perfect blend of lean meat and fat for juicy, flavorful results. Made from premium cuts, it’s ideal for burgers, tacos, meatballs, and sauces.
• Wet-Aged 28 Days
• Sourced from U.S. Farms
• Hand-Cut by Expert Butchers
